The 2019 Zorah Milar Red is a distinctive Armenian red wine from the Vayots Dzor region, produced by Zorah Wines. Crafted from indigenous Armenian grape varieties, this wine reflects the country's ancient winemaking heritage and the influence of high-altitude vineyards and volcanic soils. Its anticipated aromas reveal ripe black cherry, dark plum and wild blackberry, complemented by notes of dried violets, black pepper, earthy spice and subtle tobacco.
On the palate, it is expected to be medium to full-bodied with structured tannins and balanced acidity. Flavours of dark cherry, blackberry and ripe plum unfold alongside hints of liquorice, dried herbs and savoury spice. Its concentrated fruit character is supported by earthy complexity and a refined texture, leading to a long, persistent finish with lingering dark berries and mineral notes.
Ben's Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate distinctive, age-worthy red wines with rich fruit, structured tannins and savoury complexity. The 2019 Zorah Milar Red offers an intriguing expression of Armenia's winemaking heritage, combining dark berry flavours with spice and earthy depth. A suggested drinking window is 2026–2035, with further development possible under suitable cellaring conditions. Serve at approximately 16–18°C, allowing the wine time to breathe. Particularly well suited to slow-braised beef cheeks, rosemary-roasted lamb, grilled steak, mushroom risotto, venison or aged cheeses.