2025 Montalto Pennon Hill Chardonnay - Wine More Cellars

Montalto

2025 Montalto Pennon Hill Chardonnay x 6 bottles

2025 · 750ml

$204.00In stock
− +
Shipped Australia-wide
StyleWhite
RegionVictoria
CountryAustralia
ProducerMontalto

The 2025 Montalto Pennon Hill Chardonnay is a beautifully vibrant Mornington Peninsula Chardonnay that balances freshness, texture and subtle complexity with impressive finesse. Crafted from estate and grower vineyards across the peninsula, the wine combines wild fermentation, partial barrel fermentation and maturation in French oak to build creamy texture while preserving bright coastal acidity and mineral freshness. The warm yet balanced 2025 vintage delivered excellent fruit concentration alongside the elegance and restraint that define cool-climate Mornington Chardonnay.

The nose reveals white peach, nectarine and lemon curd layered with grapefruit zest, almond meal and subtle flinty notes. On the palate, it is fresh yet gently creamy with lively citrus acidity, fine oak integration and a saline mineral edge that carries the wine beautifully through the finish. Layers of stone fruit, pink grapefruit and delicate brioche complexity unfold with balance and precision, finishing long, vibrant and quietly savoury with classic Mornington Peninsula refinement.

Ben’s Recommendation:
The 2025 Montalto Pennon Hill Chardonnay is a polished and highly drinkable cool-climate Chardonnay — fresh, textural and beautifully balanced with excellent purity and finesse. Perfect with grilled seafood, roast chicken, creamy pasta, scallops or soft cheeses. Enjoy now for its youthful vibrancy or cellar comfortably over the next 5–7 years.

COUNTRY Australia
PRODUCER Montalto
VARIETY Chardonnay
STYLE White Wine
VINTAGE 2025
SIZE 750ml
About the region

Victoria · Mornington Peninsula

Victoria has more wineries than any other Australian state and the widest spread of climates. Around Melbourne, the Yarra Valley, Mornington Peninsula, Geelong and Macedon Ranges are cool enough for restrained Pinot Noir and Chardonnay. Inland, Heathcote and the Grampians make dense Shiraz, Beechworth works granite hillsides, and the King Valley has adopted Italian varieties. In the north-east, Rutherglen still makes fortified Muscat and Topaque in a style found nowhere else.

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