The 2023 Quealy Splendido is a vibrant and highly aromatic sparkling wine from Mornington Peninsula, crafted entirely from Moscato Giallo grown on Quealy’s organically farmed Balnarring vineyard. Originally produced in a pétillant naturel style, the wine has transitioned to a traditional-method sparkling from 2021 onward, giving greater precision, clarity and finesse while retaining its playful, energetic personality. The nose is intensely perfumed and lifted, revealing apricot, white peach and fresh grape aromas alongside citrus blossom, elderflower and delicate floral spice. There is a beautifully filigreed aromatic profile with subtle musky notes typical of Moscato Giallo, giving the wine both charm and complexity.
On the palate, it is light-bodied with a fine, lively mousse and bright natural acidity that gives the wine freshness and precision. Stone fruit, citrus and gentle grape-like flavours are supported by a lightly creamy texture from bottle fermentation, while the absence of dosage keeps the finish dry, clean and energetic. The structure is nimble and refreshing, finishing crisp, floral and highly drinkable.
Ben’s Recommendation:
At Wine More Cellars, this is one of the most joyful and distinctive sparkling wines coming out of Mornington Peninsula — combining the perfume of Moscato with the structure and finesse of traditional-method sparkling. Compared to sweeter Moscato styles, Splendido is far drier, more refined and significantly more food-friendly, while still retaining its vibrant aromatics and playful personality. It’s an excellent aperitif wine and perfect for warm-weather drinking. Best enjoyed well chilled and young for maximum freshness and energy. Ideal with seafood, antipasti, spicy dishes, soft cheeses or simply on its own.
