The Henriques & Henriques Sercial 10 Year Old NV (500ml) is an elegant and finely matured dry fortified wine from Madeira, Portugal, crafted from the traditional Sercial grape variety. Aged for an average of ten years, this Madeira showcases the naturally high acidity and delicate complexity associated with Sercial, offering a distinctly drier and more refined expression of the island’s fortified wines. The nose reveals aromas of dried citrus peel, green apple, toasted almonds and roasted hazelnuts, complemented by subtle notes of orange blossom, sea salt, gentle spice and polished wood.
On the palate, it is light to medium-bodied with vibrant acidity and a beautifully dry, precise structure. Flavours of lemon zest, bitter orange, toasted walnuts and dried orchard fruit unfold alongside delicate hints of caramel, savoury spice and subtle oxidative nuttiness. Its finely textured mouthfeel provides depth without excessive richness, while the lively acidity maintains freshness and balance throughout. The finish is long, crisp and persistent, leaving lingering impressions of citrus peel, roasted almonds, saline minerality and a pleasantly savoury, nutty character.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate dry fortified wines with bright acidity, refined nutty complexity and a distinctive savoury finish. The Henriques & Henriques Sercial 10 Year Old highlights the elegant, refreshing character of aged Sercial Madeira, making it particularly well suited to savoury food pairings rather than sweet desserts. Ready to enjoy now, with no additional bottle ageing required, although it can be stored further under suitable conditions. Best served lightly chilled at 10–12°C to highlight its citrus freshness and delicate complexity. Particularly well suited to roasted Marcona almonds, grilled sardines with lemon, smoked trout, mushroom tartlets, aged Manchego or lightly salted seafood appetisers.