The 2025 Main & Cherry Adelaide Hills Fiano is a vibrant Fiano from the Adelaide Hills, crafted by Main & Cherry from fruit grown in the warmer northern reaches of the region. Gently pressed and cool fermented in stainless steel, with a short period on fine lees, the wine showcases aromas of ripe peach, grapefruit and citrus blossom, complemented by subtle floral and savoury notes.
On the palate, it is light to medium-bodied with bright natural acidity and a beautifully textured mouthfeel. Flavours of stone fruit, lemon zest and pear are layered with delicate mineral notes, finishing crisp, fresh and lingering. The brief lees ageing adds extra depth while preserving the variety's vibrant, food-friendly character.
Ben's Recommendation: At Wine More Cellars, this is an excellent choice for those looking to explore a fresh, textural alternative to Pinot Grigio or Sauvignon Blanc. Pair it with chargrilled chicken, grilled prawns, seafood pasta or fresh salads. Best enjoyed over the next 2–4 years while its lively fruit and refreshing acidity are at their peak.
