The 2025 Heirloom Adelaide Hills Pinot Noir is a vibrant cool-climate red, crafted from premium vineyards in the Adelaide Hills where careful viticulture and traditional winemaking techniques highlight purity and finesse. Made with hand-tended fruit, partial whole-bunch fermentation and maturation in French oak, it reflects a modern yet classically styled Pinot Noir. The nose is lifted and aromatic, showing red cherry, wild strawberry and cranberry layered with hints of dried herbs, forest floor and subtle spice.
On the palate, it is medium-bodied with a silky, supple texture, offering bright red berry fruit, fine tannins and fresh acidity that create a smooth, balanced and elegant finish. The style is polished and fruit-driven, delivering clarity, freshness and excellent drinkability typical of Adelaide Hills Pinot Noir.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent cool-climate Pinot Noir for customers seeking a fresh, elegant and easy-drinking style. It’s approachable yet refined, making it perfect for both casual and food-focused occasions. Best enjoyed now or over the next 3–5 years. Ideal with roast chicken, duck, salmon or mushroom dishes.
