CERETTO

Ceretto Winery is one of the most acclaimed and innovative producers in Piedmont, Italy, with a reputation for combining traditional winemaking with forward-thinking practices and design. Founded in the 1930s by Riccardo Ceretto in Alba, the estate truly flourished when his sons Bruno and Marcello took the helm in the 1960s. They were among the first in the region to recognize the importance of single-vineyard (cru) expressions, drawing inspiration from Burgundy and pioneering the movement that helped elevate Barolo and Barbaresco to the fine-wine world stage.

Ceretto’s winemaking style marries precision and elegance. Their Barolos and Barbarescos are highly regarded for their finesse, aromatic complexity, and age-worthiness, showcasing Nebbiolo in its most refined form. Alongside these reds, Ceretto produces a notable range of whites such as Blangé Arneis, one of the wines that brought the nearly forgotten Arneis grape back to international attention. They also craft Barbera and Dolcetto, offering a complete portrait of Piedmont’s terroirs.

Ceretto represents the blend of heritage and innovation. Their wines are internationally recognized, consistently earning top critical scores, while their commitment to sustainability, culture, and art has helped make them not just a winery, but one of Piedmont’s most influential ambassadors to the world.