The 2024 Entropy Wines Cabernet Sauvignon is a vibrant Australian red showing blackcurrant, blackberry and dark cherry alongside violet, cedar, dried herbs and subtle spice. The wine combines generous dark-fruit character with a fresh, energetic profile, while gentle savoury notes add complexity and help define the Cabernet character.
On the palate, it is medium to full-bodied and finely structured, with bright acidity, firm yet polished tannins and layers of dark fruit, savoury herbs and subtle oak. Blackcurrant and blackberry are complemented by dark cherry, cedar and gentle earthy spice, while a fine mineral character adds length and definition. The texture is balanced and approachable, leading to a dry, persistent finish with lingering fruit and savoury notes.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Cabernet Sauvignon drinkers who enjoy Australian reds with fresh fruit, fine tannins and savoury complexity. It is approachable in its youth but has enough structure to develop additional depth with bottle age. Best enjoyed over the next 5–8 years. Pair with roast lamb, grilled sirloin with chimichurri, slow-braised beef cheek, herb-crusted venison, or wild mushroom and lentil pie.
