BAKERY HILL

Bakery Hill Distillery is a small, family-owned single malt whisky producer based in the Yarra Valley, Victoria — one of Australia's pioneering craft distilleries, founded in 1998. The distillery uses imported peated and unpeated malted barley, distilled in small batches and matured in a combination of new American oak, ex-bourbon, and French oak casks. Known for its Classic and Double Wood expressions, Bakery Hill produces full-flavoured, cask-strength single malts with a distinctly Australian character shaped by the Yarra Valley's cool climate.

Shop Bakery Hill whisky online at Wine More Cellars Australia. We offer a carefully curated selection of premium Australian single malt whisky, including Classic and Double Wood expressions from the Yarra Valley. Australia-wide shipping available, with free delivery on eligible orders over $199.