The Seppeltsfield Para Grand Tawny NV 10 Yr Old is one of the Barossa Valley’s classic fortified wines, continuing a winemaking tradition that dates back to the late 1800s at Seppeltsfield. Crafted using a modified solera system and aged in seasoned oak barrels for an average of around 10 years, this tawny-style fortified wine delivers layered nutty complexity while maintaining freshness and balance. The nose is rich and expressive, showing aromas of toasted almonds, praline, dried fig and orange peel alongside hints of warm spice and fine brandy spirit.
On the palate, it is medium-bodied with a smooth, velvety texture balanced by savoury freshness and oxidative complexity. Flavours of roasted nuts, caramel, dried fruit and toffee are supported by subtle spice and gentle rancio character developed through extended oak maturation. The finish is long, warming and persistent, carrying notes of almond skin, praline and spice with excellent balance between sweetness and structure. The wine reflects Seppeltsfield’s long-standing expertise in fortified wine production and the enduring character of mature Barossa tawny styles.
Ben’s Recommendation: At Wine More Cellars, this Para Grand Tawny is an excellent option for customers who enjoy traditional Australian fortified wines with layered nutty complexity and smooth texture. Particularly well suited to hard cheeses, roasted nuts, sticky date pudding or dark chocolate desserts. Best served lightly chilled or at cool room temperature. Drinking beautifully now, though the wine will continue to hold its balance and complexity over the next several years once opened if stored correctly.
