A blend of Grenache, Syrah, Mourvedre, Cinsault, Vaccarese and Muscardin, the Chateauneuf-du-Pape Vieilles Vignes is made from old-vines located in and around Le Crau. The Grenache is aged in concrete for 12 months while the remainder is aged in demi-muid.
This Chateauneuf Du Pape offers more kirsch, garrigue, and graphite notes as well as a full-bodied, rounded, incredibly sexy, seamless profile. This is one sexy, opulent, gorgeous traditional cuvee.
