The 2026 Mazi Mataro Cinsault Grenache Rosé is a dry and savoury rosé from McLaren Vale, South Australia, blending three Mediterranean varieties well suited to the region’s warm climate. The nose shows red cherry, watermelon and bright red berries, layered with dried rose petals, crushed herbs and subtle spice.
On the palate, it is light to medium-bodied with bright acidity, fine tannic grip and a gently textured feel. Fresh red fruit is balanced by savoury herbal notes and a subtle saline edge, leading to a clean, dry and persistent finish.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for rosé drinkers who enjoy a drier, more savoury style with freshness and texture rather than overt sweetness. Best enjoyed young and well chilled over the next 1–2 years. Ideal with grilled prawns, charcuterie, haloumi, Mediterranean salads, grilled octopus or roast chicken.
