The 2023 L'Arlésienne Morgon Corcelette is a refined Gamay from the renowned Corcelette lieu-dit in Morgon, Beaujolais, crafted by Benoît Moreau. Sourced from mature biodynamically farmed vines growing on sandy granite soils, the wine is gently fermented with ambient yeasts and matured in 500-litre neutral oak barrels, highlighting the elegance and structure of this celebrated cru. The nose reveals aromas of black cherry, raspberry and wild strawberry, layered with violet, subtle spice and delicate earthy notes.
On the palate, it is medium-bodied with silky tannins, bright natural acidity and a beautifully polished texture. Juicy dark and red berry flavours are complemented by savoury spice, fine mineral tension and a long, refined finish. Compared with the estate's Chiroubles, Corcelette offers greater depth and structure while retaining the freshness and purity that define Benoît Moreau's low-intervention winemaking.
Ben's Recommendation: At Wine More Cellars, this is an excellent choice for customers who enjoy elegant, terroir-driven Beaujolais with depth and finesse. Pair it with roast chicken, duck, grilled pork, charcuterie or mushroom dishes. Enjoy now after a short decant, or cellar for the next 8–10 years as it develops additional savoury complexity and
