The 2021 Dalwood Estate Shiraz is a rich Australian red showing blackberry, dark cherry and plum with cracked pepper, violet and subtle savoury spice.
On the palate, it is medium to full-bodied and structured, with balanced acidity, supple tannins and layers of dark fruit, pepper and gentle earthy notes. The finish is dry, rounded and persistent.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Shiraz drinkers who enjoy generous dark fruit with savoury spice and balanced structure. Best enjoyed over the next 5–8 years. Pair with slow-braised beef ribs, rosemary lamb shoulder, grilled kangaroo or roasted eggplant with smoked paprika.
