The 2023 Palliser Estate Pinot Noir Martinborough is a refined New Zealand red from one of the region’s leading producers, showcasing a cool-climate, Burgundian-inspired style with elegance, purity and structure. Sourced from estate vineyards including Hua Nui and Pencarrow, it reflects Martinborough’s reputation for producing some of the country’s finest Pinot Noir. The nose is perfumed and expressive, showing black and red cherry, raspberry and mulberry, layered with notes of dried herbs, spice, anise and subtle floral lift.
On the palate, it is medium-bodied with a silky, supple texture and fine tannins. Juicy red and dark fruit, savoury complexity and gentle oak are balanced by fresh acidity, leading to a long, elegant and finely structured finish. The style is poised and expressive, combining fruit purity with savoury depth—offering a classic Martinborough Pinot Noir with both immediate appeal and aging potential.
Ben’s Recommendation:
At Wine More Cellars, this is a premium Pinot Noir for customers who enjoy Burgundy-style wines with finesse and complexity. Ideal for both special occasions and food pairing. Drink now with decanting or cellar for 5–10+ years. Perfect with duck, lamb, game or mushroom dishes.
