The 2023 Domaine Benoit Badoz Trousseau Marnes Rouges Côtes du Jura is an elegant, characterful red wine from France’s Jura region, produced by the family-owned Domaine Benoit Badoz in Poligny. Crafted from Trousseau, one of the Jura’s distinctive indigenous red grape varieties, this wine takes its name from the region’s red marl soils, known locally as *marnes rouges*. These soils contribute to the wine’s distinctive regional identity, while the Jura’s continental climate encourages freshness and aromatic complexity. The aromatic profile suggests wild strawberries, red cherries, raspberries and cranberries, complemented by delicate notes of dried rose petals, white pepper, forest floor and subtle earthy spice.
On the palate, it is expected to be light to medium-bodied with fine, gently structured tannins and lively acidity. Flavours of tart cherry, redcurrant, raspberry and wild berries unfold alongside hints of dried herbs, gentle spice and savoury mineral character. Its delicate texture and bright fruit expression create an elegant balance, while subtle earthy undertones add depth and complexity. The finish is dry, fresh and persistent, leaving lingering impressions of red berries, pepper and delicate savoury notes.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate distinctive, lighter-bodied European reds with vibrant fruit, refined tannins and earthy complexity. The 2023 Domaine Benoit Badoz Trousseau Marnes Rouges offers an appealing introduction to the traditional red wines of the Jura, combining delicate berry flavours with refreshing acidity and subtle savoury character. Best enjoyed between 2026 and 2031, with potential for further development under suitable cellaring conditions. Serve slightly cool at approximately 13–15°C. Particularly well suited to roast duck, herb-roasted chicken, mushroom risotto, grilled pork tenderloin, charcuterie, Comté cheese or roasted root vegetables.
