The 2025 Massolino Dolcetto d'Alba is a fresh and approachable Piedmontese red showing blackberry, blueberry and black cherry alongside violet, liquorice, dried herbs and subtle almond notes. Dolcetto’s naturally bright fruit and gentle bitter finish give the wine an energetic, food-friendly character, while Massolino’s careful winemaking keeps the texture supple and balanced. It offers an easy-drinking style with enough savoury detail to work beautifully at the table.
On the palate, it is light to medium-bodied and juicy, with fresh acidity, soft tannins and layers of dark berry and cherry. Blackberry and blueberry are complemented by violet, liquorice, dried herbs and a subtle earthy character, while a gentle mineral note provides freshness and length. The texture is supple and vibrant, with Dolcetto’s characteristic dry, lightly bitter edge appearing on the finish and adding definition. The finish is dry, clean and refreshing, with lingering dark fruit, herbs and liquorice.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for drinkers looking for a classic Piedmontese red that is fresh, versatile and easy to enjoy with food. It is best enjoyed young while its bright fruit and lively character are at their most expressive. Best enjoyed over the next 2–4 years. Serve slightly cool with antipasti, tajarin with tomato and herbs, salami and soft cheeses, roast chicken, pork and fennel sausages, mushroom pizza, or eggplant parmigiana.
