The 2020 Hans Herzog Montepulciano is a rare and compelling expression of this classic Italian variety, grown in the heart of Marlborough by one of New Zealand’s most acclaimed artisan producers. Hans Herzog is renowned for cultivating an extraordinary range of grape varieties on his organically managed estate, producing small-batch wines that combine meticulous vineyard work with uncompromising winemaking. Montepulciano thrives in the estate’s warm, sheltered conditions, resulting in a wine of impressive depth, richness and character.
The nose reveals black cherry, blackberry and dark plum alongside notes of violet, dried herbs and sweet spice. The palate is full-bodied and beautifully structured, with concentrated dark fruit supported by firm yet polished tannins and vibrant acidity. Hints of liquorice, cocoa, earth and savoury spice add complexity, while the finish is long, powerful and remarkably balanced. The 2020 vintage showcases both the variety’s natural richness and the elegance that defines the Hans Herzog style.
Ben’s Recommendation:
A distinctive and age-worthy red that offers a fascinating New World interpretation of Montepulciano. Rich, savoury and wonderfully food-friendly, it pairs beautifully with slow-braised beef, lamb shanks, game meats, hearty pasta dishes and aged hard cheeses. Enjoy with a decant if drinking now, or cellar through 2035–2040 as it develops greater complexity and savoury depth.
