The 2024 Perlage Col di Manza Prosecco Superiore Valdobbiadene DOCG is a beautifully refined sparkling wine crafted from biodynamically grown Glera in the prestigious hillside vineyards of Farra di Soligo, within the Conegliano Valdobbiadene DOCG. Produced by Perlage, one of Italy's pioneering certified organic and biodynamic wineries, the wine is made using the Charmat method to preserve the freshness and purity of the fruit while expressing the unique limestone-rich terroir. The nose is elegant and expressive, offering aromas of ripe pear, white peach and green apple layered with acacia blossom, wildflowers and delicate chalky minerality, creating a style of impressive finesse and vibrancy.
On the palate, it is light to medium-bodied with a fine, creamy mousse and refreshing natural acidity. Juicy orchard fruit is complemented by subtle floral notes and a gentle mineral edge, leading to a silky, harmonious finish that is both fresh and beautifully persistent. Balancing the soft generosity of the Extra Dry style with remarkable precision and elegance, this is an outstanding example of premium Prosecco Superiore.
Ben’s Recommendation:
The 2024 Perlage Col di Manza Prosecco Superiore Valdobbiadene DOCG is a vibrant, elegant sparkling wine that showcases the quality and character of biodynamic Prosecco at its finest. Perfect as an aperitif or paired with fresh seafood, sushi, prosciutto, creamy cheeses, light pasta dishes or seasonal salads. Enjoy now through 2028 for its lively freshness and delicate complexity.
