The 2023 Sirugue-Noëllat Grands-Échezeaux Grand Cru is a refined Pinot Noir from one of Burgundy’s most distinguished Grand Cru vineyards. The nose shows red cherry, raspberry and dark berries with violet, fine spice and subtle earthy notes.
On the palate, it is concentrated yet elegant, with bright acidity, polished tannins and layers of red and dark fruit, savoury spice and mineral character. The finish is long, precise and persistent, with excellent potential for bottle development.
Ben’s Recommendation:
At Wine More Cellars, this is an exceptional choice for Burgundy collectors seeking a structured and refined Grand Cru Pinot Noir. Best enjoyed from 2029–2043. Pair with roast squab, venison with juniper, beef fillet with mushroom jus or truffle and wild mushroom risotto.
