The 2021 Yalumba “The Caley” is a flagship Australian blend combining Coonawarra Cabernet Sauvignon with Barossa Shiraz, representing one of the country’s most iconic multi-region wines. Produced only in top vintages, it reflects Yalumba’s long heritage and aims to deliver a seamless integration of structure, power and elegance. Notably, the 2021 vintage has been awarded 100 points, placing it among the greatest Australian wines of its generation.
The nose is intensely complex and perfumed, showing cassis, blackberry and dark plum, layered with violet, cedar, tobacco, dark chocolate and spice. There is a striking aromatic lift, with both Cabernet-driven freshness and Shiraz richness working in harmony.
On the palate, it is full-bodied with a remarkably polished, seamless texture and ultra-fine tannins. Layers of dark fruit, spice and graphite are supported by vibrant acidity and exceptional balance, leading to a long, powerful and precise finish. The 2021 vintage stands out for its perfect harmony and detail, combining concentration with elegance — a hallmark of truly great wines.
Ben’s Recommendation:
At Wine More Cellars, this is a top-tier Australian icon wine, which we position alongside Grange and Hill of Grace in terms of prestige. The 100-point score confirms its status as a collector’s piece and a benchmark for the Cabernet Shiraz blend style. Compared to single-varietal wines, The Caley offers greater complexity and layering, combining structure, richness and finesse. This is a serious cellar wine — drink with extended decanting now or cellar for 20–30+ years. Perfect with premium beef, lamb, game or special occasion fine dining.
