2024 Clarence House Estate Tasmania Pinot Noir

The wine is made with a light touch - wild ferments, a bit of whole bunch for lift and structure, and aged in a mix of new and older French oak. It’s got all the right bits: red and dark berries, a flicker of earth and spice, and a fine, chalky tannin line that keeps things tight and tidy. There’s a nice balance of elegance and fruit weight here, making it approachable now but with the bones to age if you’re patient.