The 2023 Hedonist Tempranillo is an expressive South Australian red showing red cherry, blackberry and ripe plum alongside violet, dried herbs, subtle pepper and gentle earthy spice. Its generous fruit profile is balanced by bright acidity and fine tannins, while savoury and mineral nuances add depth and complexity. The wine offers an approachable Australian interpretation of Tempranillo, with plenty of freshness and food-friendly character.
On the palate, it is medium-bodied and finely structured, with lively acidity, supple tannins and layers of red and dark fruit. Red cherry and raspberry are complemented by blackberry, ripe plum, dried herbs and subtle peppery spice, creating a balanced and expressive mid-palate. Gentle earthy and mineral notes develop as the wine opens, while the fine tannins provide structure without overwhelming the fresh fruit. The finish is dry, savoury and persistent, with lingering red fruit, herbal notes and gentle spice.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Tempranillo drinkers who enjoy fresh Australian reds with vibrant fruit, fine tannins and savoury complexity. It is approachable now but has enough acidity and structure to develop additional earthy and herbal character with short-term cellaring. Best enjoyed over the next 4–6 years. Pair with chorizo and white bean stew, lamb skewers with smoked paprika, roast pork with roasted peppers, beef empanadas, or grilled eggplant with tomato, garlic and fresh herbs.
