The 2023 Jean-Baptiste Souillard Saint-Joseph is a beautifully refined and deeply mineral Syrah from one of the Northern Rhône’s most exciting young vignerons. Produced from organically farmed steep granite slopes in Saint-Joseph, the wine reflects Souillard’s meticulous low-intervention philosophy and focus on transparency, freshness and terroir expression. Whole-cluster fermentation and restrained élevage contribute aromatic complexity and structural finesse while preserving the purity and energy of the fruit. The nose reveals blackberry, black cherry and wild plum layered alongside cracked pepper, violet, smoked herbs and subtle olive tapenade notes, giving the wine remarkable lift and classic Northern Rhône character.
On the palate, it is medium-bodied with finely grained tannins, vibrant natural acidity and a tightly wound mineral core. Layers of dark berry fruit, savoury spice and delicate earthy complexity are balanced by freshness and granite-driven tension, finishing long, poised and beautifully persistent with excellent precision and ageing potential. Indigenous yeast fermentation and careful élevage preserve the wine’s crystalline purity and youthful vibrancy while allowing the schist and granite terroirs of Saint-Joseph to emerge with remarkable clarity.
Ben’s Recommendation:
The 2023 Jean-Baptiste Souillard Saint-Joseph is a superb Northern Rhône Syrah — savoury, mineral and beautifully refined with outstanding freshness and peppery complexity. Perfect with roast lamb, duck, grilled beef, mushroom dishes or rustic French cuisine. Enjoy now with decanting or cellar gracefully through 2040+.
