2018 Pierre-Yves Colin-Morey Bourgogne Blanc
From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). Given all the same care in the vineyard as shown to village and Grand cru vineyards and it shows in the final wine with excellent intensity and lift. Likewise in the cellar this is all aged in 350 litre barrels (15-20% of which are new) as Pierre-Yves does for all his wines.
Made from 4 parcels spread across Meursault, Puligny, Chassagne and St.Aubin – made exactly like all the other wines, just a shorter elevage. Hmm, this nose is round, a little textured, almost a little reduction. Bright, growing width, a little strictness of agrume and then a broad wave of mouth-watering, practically grapefruit flavour. Long and good! – Bill Nanson, Burgundy Report, October 2019
0 left in stock