The 2023 Ringbolt Cabernet Sauvignon is a classic Margaret River red, crafted from fruit sourced in the premium Wilyabrup sub-region, where maritime influence and gravelly soils help produce wines of structure, balance and varietal purity. It reflects a modern Australian Cabernet style—polished, fruit-driven and approachable, with good aging potential. The nose is expressive and layered, showing blackcurrant, blackberry and forest berries, with notes of tobacco leaf, cedar and a subtle sea-spray minerality.
On the palate, it is medium-bodied with bright berry fruit, fine tannins and a touch of spice, offering both freshness and structure. The finish is smooth, balanced and persistent, with classic Cabernet depth and a clean, lifted edge.
Ben’s Recommendation:
At Wine More Cellars, this is a benchmark Margaret River Cabernet for customers looking for quality and value. It’s polished, not heavy—great for both everyday drinking and short-term cellaring. Drink now or over the next 8–10 years. Perfect with steak, lamb or grilled meats.