The 2018 Château Latour-Martillac Rouge is a Grand Cru Classé de Graves from Pessac-Léognan, showcasing the estate’s signature balance of structure, richness and refined Bordeaux elegance. Crafted from a classic Left Bank blend (around 60% Cabernet Sauvignon, 32% Merlot and 8% Petit Verdot), it reflects the outstanding 2018 vintage, known for concentration and depth.
The nose is intense and complex, revealing layers of blackcurrant, blackberry and dark cherry, intertwined with notes of peony, graphite, tobacco and subtle smoky spice. On the palate, it is medium to full-bodied with a rich, round and fleshy texture, supported by firm yet velvety tannins. Flavours of dark fruit, chocolate and savoury herbs are balanced by freshness, leading to a long, structured and elegant finish with mineral undertones.
The style is classic Pessac-Léognan - combining power with finesse - offering both immediate depth and excellent aging potential. The 2018 vintage is best enjoyed from around 2026 onwards and can evolve gracefully for 15–20+ years.
Ben’s Recommendation:
At Wine More Cellars, this is a standout value for a classified growth Bordeaux, ideal for customers seeking a structured, age-worthy red with classic Left Bank character. Perfect for those who enjoy Cabernet-driven wines with depth and complexity. This is not a simple fruit-forward wine - it’s about structure, balance and evolution. Best decanted if drinking young. Perfect with roast beef, lamb or rich, slow-cooked dishes.
