The 2023 Louis Jadot Echézeaux Grand Cru is a refined Côte de Nuits Pinot Noir from the celebrated Echézeaux vineyard in Flagey-Echézeaux. The nose shows strawberry, red cherry, cranberry and plum with orange zest, dried flowers and exotic spice, combining the generous fruit of the 2023 vintage with an elegant Burgundy character.
On the palate, it is medium-to-full bodied with supple tannins, refreshing acidity and a velvety texture. Red berries and plum are layered with spice and subtle mineral notes, building towards a long, finely structured finish. The 2023 spent 18 months in oak barrels, with 30% new oak, adding depth without overwhelming the Pinot Noir fruit.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Burgundy collectors who enjoy Grand Cru Pinot Noir with perfume, fine tannins and excellent ageing potential. Published drinking windows suggest 2030–2047, making it well suited to further cellaring. Pair with roast duck, beef bourguignon, lamb, game, mushroom dishes or mature cheeses.