2016 Meadowbank Tasmania Sparkling Blanc de Blancs

Very fine style, complex too. I’m thinking salted almond, brioche, oyster shell, lemon barley. Gentle bubbles, offering a little surf and foam, quiet, and soothing, dry, saltine crackers, again the lemon barley thing, has some grip too, with a dry chalky finish of excellent length. Really good Tasmanian sparkling. Complexity and verve.