A benchmark Hunter Valley Semillon from Andrew Thomas, sourced from the famed Braemore Vineyard planted in 1969 on the sandy alluvial soils of Pokolbin. The 2025 vintage returns to a more classic, tightly wound style, showing exceptional purity, precision and long-term ageing potential. The nose shows lime zest, lemon pith and green apple alongside subtle river stone, lemongrass and preserved citrus notes. Bright, restrained and intensely focused, with classic Hunter Valley freshness.
On the palate, it is light-bodied, taut and mineral-driven with laser-like acidity and tightly coiled citrus fruit. Lemon, lime and chalky minerality carry through a long, crisp finish with remarkable energy and precision.
Ben’s Recommendation:
One of Australia’s benchmark Semillons and among the finest expressions of Hunter Valley terroir. Pure, ageworthy and incredibly detailed, with the structure to evolve beautifully for decades. Outstanding with oysters, prawns, sashimi or fresh goat’s cheese. Drink now for freshness or cellar confidently through 2045+.
