2022 Accademia dei Racemi I Monili Tarantino Primitivo from Puglia is a vibrant and fruit-driven expression of Primitivo, grown on red, iron-rich soils near the Adriatic coast. The nose is bright and inviting, showing aromas of red cherry, blackberry and bramble fruit, layered with liquorice, eucalyptus and subtle spice. It has a lifted, slightly herbal edge that adds freshness to the typical ripe Primitivo profile.
On the palate, it is medium-bodied, smooth and approachable, offering flavours of juicy dark berries, plum and spice, supported by soft tannins and lively acidity. Unlike heavier Primitivo styles, this is more fresh and balanced, with a touch of minerality and a clean, gently spicy finish. The style is unoaked or lightly handled, focusing on purity of fruit and drinkability.
Ben’s Recommendation:
At Wine More Cellars, this is exactly the kind of wine we position as a "fresh, easy-drinking Primitivo" - a step away from the heavy, jammy stereotype. It’s a great high-conversion red: soft, juicy and very easy to recommend for everyday drinking. If a customer enjoys Shiraz or Grenache but wants something lighter and more food-friendly, this is a very safe choice. Perfect with pizza, pasta, BBQ or casual meals, and best enjoyed slightly cool to highlight its freshness.
