From Ricca Terra farms in the Riverland of South Australia, this wine is the palest of pale lemon in the glass and has gorgeously pretty aromas of jasmine and mandarin blossom, lime zest and white peach. It is juicy and textural but balanced with a lovely line of acidity, and the lime and jasmine flavours linger on. You could easily enjoy a few glasses before lunch but it’s super food-friendly too: perfect for some antipasto of prosciutto & chilled rockmelon in the sunshine. Delish.