The 2024 Santolin Little Saint Sangiovese is a bright and approachable red wine that captures the variety’s naturally savoury and food-friendly character in a lighter Australian style. The nose is fresh and lifted, showing aromas of red cherry, cranberry and wild strawberry alongside subtle dried herbs, spice and gentle earthy notes. The fruit profile remains vibrant and energetic, giving the wine plenty of freshness and regional charm.
On the palate, it is medium-bodied with fine tannins and lively acidity creating a balanced and easy-drinking structure. Flavours of sour cherry, red plum and raspberry are complemented by hints of savoury spice and soft herbal complexity. The finish is clean, dry and persistent, with enough texture and freshness to make the wine highly versatile with food.
Ben’s Recommendation: At Wine More Cellars, this Sangiovese is an excellent option for customers who enjoy lighter-bodied Italian-style reds with bright acidity and savoury detail rather than heavily oaked styles. Particularly well suited to wood-fired pizza, tomato-based pasta dishes, chargrilled vegetables or herb-roasted chicken. Best enjoyed young while its vibrant fruit and freshness are at their peak over the next 3–5 years.
