The NON 9 Oaked Blackberry & Plum NV is a bold and sophisticated non-alcoholic wine alternative from Australia, crafted with layered botanicals, fruit and oak to deliver the structure and complexity of a premium red wine without alcohol. The nose is deep and expressive, showing blackberry, roasted plum and dark berry fruit layered with forest floor earthiness, fir pine, spice and subtle smoky oak notes.
On the palate, it is rich and textured with firm tannins, savoury salinity and vibrant acidity balanced by hints of tamari, black tea and gentle ancho chilli spice. The finish is long, dry and beautifully savoury, offering impressive depth and complexity for a zero-alcohol wine alternative.
Ben’s Recommendation:
At Wine More Cellars, this is one of the best premium non-alcoholic red wine alternatives for customers who enjoy structured, savoury reds with complexity and texture rather than sweetness. Perfect with steak, ragù, grilled vegetables, mushroom dishes or cheese boards. Serve lightly chilled for the best balance and freshness.
