The 2021 Hartford Court Three Jacks Vineyard Chardonnay is a single-vineyard Chardonnay from the Green Valley of the Russian River Valley, Sonoma County, produced by Hartford Court. Sourced from vines planted in 1995, the wine was barrel fermented and matured for 14 months in 31% new French oak, showcasing the cool-climate precision of this renowned vineyard. The bouquet is expressive with aromas of lemon curd, orange marmalade and brioche, layered with notes of lime zest, white flowers, flint and subtle spice.
On the palate, it is medium to full-bodied with a luxuriously silky texture balanced by vibrant, mineral-driven acidity. Flavours of ripe pear, candied citrus peel, honey and fresh ginger are complemented by hints of crème fraîche, chamomile and oyster shell, leading to a long, focused finish with remarkable depth and finesse. The harmonious integration of concentrated fruit, restrained oak and lively acidity makes this an exceptional Chardonnay with outstanding ageing potential.
Ben's Recommendation: At Wine More Cellars, this is an outstanding choice for lovers of premium Californian Chardonnay with richness, precision and remarkable vineyard character. Pair it with butter-poached lobster, roasted chicken, grilled king prawns or creamy mushroom risotto. Enjoy now after a short decant, or cellar for 8–10 years to develop even greater complexity, texture and savoury nuance.
