The 2020 Domaine William Fèvre Chablis Grand Cru Les Clos Magnum (1500ml) is a profound and age-worthy expression of Chablis’ most celebrated Grand Cru vineyard. Les Clos is widely regarded as the king of Chablis Grand Crus, producing wines of exceptional concentration, mineral intensity and longevity. The outstanding 2020 vintage delivered excellent ripeness and depth while preserving the hallmark tension and precision that define great Chablis. In magnum format, the wine will evolve even more slowly and gracefully, offering extraordinary cellaring potential for serious collectors.
The nose is remarkably complex and still youthful, revealing layers of lemon zest, lime, green apple and white peach alongside white flowers, oyster shell and crushed stone. Subtle notes of flint, wet chalk, spice and gentle reduction add depth and intrigue, while the vineyard’s famous Kimmeridgian limestone terroir delivers exceptional mineral purity and precision. As the wine opens, hints of almond, brioche and citrus oil emerge, further enhancing its complexity.
On the palate, it is powerful and concentrated, yet impeccably balanced. Layers of citrus, orchard fruits and white stone fruits are framed by intense mineral drive, vibrant acidity and remarkable structure. The texture is rich and expansive without sacrificing freshness, while notes of oyster shell, saline minerality and crushed limestone provide incredible focus and energy. The finish is exceptionally long, precise and persistent, carrying lingering notes of lemon peel, flint and chalky minerality. This is a Grand Cru of immense depth and sophistication that beautifully combines power with elegance.
Ben’s Recommendation:
At Wine More Cellars, this is an exceptional Chardonnay for collectors and lovers of world-class white Burgundy. Compared to richer Côte de Beaune Grand Crus, Les Clos offers greater mineral intensity, precision and purity while still delivering immense concentration and complexity. The magnum format makes this particularly attractive for long-term cellaring, allowing the wine to develop slowly and gain further nuance over time. While already impressive with decanting, its true greatness will emerge over the next decade and beyond. Drink now with extended aeration or cellar confidently through to 2045–2050+. Perfect with lobster, oysters, scallops, turbot, roast chicken with truffle, lobster thermidor or premium seafood cuisine.
