The 2025 Mt Difficulty Bannockburn Sauvignon Blanc is a vibrant Central Otago Sauvignon Blanc sourced exclusively from estate vineyards in Bannockburn. Unlike the more overtly tropical styles often associated with the variety, this wine combines expressive fruit with mineral tension and texture, reflecting the distinctive soils and cool-climate conditions of one of New Zealand’s most highly regarded wine regions.
On the palate, it is fresh and energetic, showing flavours of pineapple, gooseberry, passionfruit and lime alongside hints of lemongrass, sweet basil and fresh herbs. A stony mineral thread adds texture and complexity through the mid-palate, while bright acidity keeps the wine focused and balanced. The finish is long, crisp and refreshing, with lingering citrus and saline notes that enhance its food-friendly appeal.
Ben’s Recommendation: At Wine More Cellars, this is an excellent Sauvignon Blanc for customers who enjoy vibrant fruit flavours balanced by freshness and minerality. Its combination of tropical fruit intensity and regional character makes it a versatile choice for everyday drinking and entertaining. Best enjoyed young over the next 1–3 years. Pair with fresh oysters, grilled prawns, ceviche, goat’s cheese salads or lightly spiced Asian seafood dishes.
